Nestled near the heritage town of Stanford and framed by the majestic Klein Rivier mountains, our beautiful country estate lies close to the cold Atlantic Ocean. The farm boasts a unique mix of soil types—including decomposed granite, shale, and limestone outcrops—creating ideal conditions for cultivating characterful grapes. The cool-climate terroir allows for an extended ripening period, producing concentrated yet well-balanced wines with a true sense of place.
Established in 2003 in the heart of the Walker Bay region, Walker Bay Estate combines a boutique winery with the award-winning Birkenhead craft brewery. Visitors can enjoy guided wine and beer tastings, cellar and vineyard tours, and relaxed dining with panoramic views of the surrounding mountains and vineyards.
