Nestled at the foothills of Jonkershoek Valley near Stellenbosch, Lanzerac Wine Estate is one of South Africa’s oldest and most prestigious wine farms, with roots dating back to 1692. As the birthplace of the world’s first bottled Pinotage, the estate blends rich history with modern hospitality. Across its 162-hectare estate, approximately 45 hectares are under vine, with the balance preserved as mountainous fynbos, creating a naturally diverse and scenic environment.
The estate houses a luxurious hotel and spa, offering individually styled rooms and suites filled with South African elegance. Guests can savor wine-tasting experiences in a sophisticated Tasting Room or on a veranda overlooking the vineyards, while daily cellar tours provide insight into Lanzerac’s legacy and winemaking process. Dining options range from gourmet meals at the Manor Kitchen, refined pub fare at the Taphuis, to light bites at the Craven Lounge—each celebrating seasonal and locally sourced produce.
Winemaking remains at the core of Lanzerac’s identity, producing award-winning Pinotage, a well-rounded Premium, Heritage, and Cellar Master Collection under the guidance of experts like Wynand Lategan. The inspiring combination of sumptuous accommodation, fine dining, rejuvenating spa facilities, and storied wines makes Lanzerac a premier destination for luxury and indulgence in the Cape Winelands.
